Farragut is Knoxville's premier address — consistently ranked at the top of Tennessee's most livable community rankings, home to the Turkey Creek corridor's executive and medical professional community, the Fox Den and Choto Road estate properties where the standard of entertaining reflects the neighborhood's status, and the graduation parties and anniversary dinners that the Farragut household plans with the same care they bring to everything else in their lives. A certified private hibachi chef at your Farragut property brings the full teppanyaki experience — live-fire cooking, premium proteins, professional performance — directly to your estate or backyard without the reservation or the restaurant format that cannot serve a private party of 30 the way a dedicated chef at your home can.
Your chef arrives with everything: teppan grill, propane, hand-selected proteins including premium filet mignon, lobster tail, wagyu, and Chilean sea bass, fried rice, vegetables, house-made sauces, plates, and chopsticks. Setup takes 20 minutes on your estate patio or lawn. The performance runs 90–120 minutes from first flame to final plate. Every plate cooked to order in front of your guests. Full cleanup when dinner is done. Your Farragut property is spotless when the chef leaves.
Farragut evenings book 2–4 weeks ahead. Serving Farragut and all of West Knoxville — Turkey Creek, Choto Road, Fox Den, and surrounding Knox County communities. Starting at $60/adult, $600 minimum. Premium protein packages available.
We serve Farragut and all of East Tennessee — Knoxville, Farragut, Maryville, Oak Ridge, Alcoa, and surrounding Knox and Blount County communities. Starting at $60/adult, $30/child, $600 event minimum.
A single per-person rate covers your chef, grill, all ingredients, setup, and full cleanup.
From UT graduation celebrations at Sequoyah Hills estates to Maryville birthday dinners — the full teppanyaki experience at your East Tennessee property.
We serve all of East Tennessee — Knoxville, Farragut, Maryville, Oak Ridge, Alcoa, Lenoir City, Loudon, and surrounding Knox and Blount County communities.
UT graduation (May) and fall football weekends fill 3–4 weeks ahead. Off-peak Farragut events confirm 1–2 weeks out. Call or text (201) 565-3878 or book online.
What East Tennessee hosts are saying about private hibachi at home
Check Availability"UT graduation party for our daughter — 44 guests at our Sequoyah Hills home. Extended family flew in from four states. Chef set up on the back patio, ran dual stations for the whole group, and had everyone engaged for two hours. Our family has done every kind of graduation celebration. This was the best."
"Retirement dinner at our Farragut home — 30 guests on the back patio. Chef arrived perfectly on time, performed exclusively for our group, and left the property immaculate. Filet mignon and lobster tail were exceptional. Several guests asked for the contact before the chef finished."
"Birthday dinner in Maryville — 26 guests, backyard setup, chef was completely professional and had the whole group captivated. My husband kept saying he'd never had a birthday dinner that became an actual event before. The whole experience was unforgettable."
Not in Farragut? We serve all of Tennessee — contact us for availability anywhere in TN.
Everything Williamson County and Middle Tennessee hosts need before the private hibachi chef arrives at your backyard.
Read ArticleNolensville, Spring Hill, and Franklin hosts — how to plan a backyard hibachi birthday or graduation party in Williamson County.
Read ArticleA full pricing breakdown for Williamson County hibachi events — dual stations, graduation parties, and what's included.
Read ArticleLooking for pricing details? See our Farragut packages or get a free quote today.
A certified teppanyaki chef at your Farragut estate — Turkey Creek, Choto Road, or anywhere in West Knoxville. Premium proteins, live performance, complete cleanup. From $60/adult.
