Private Hibachi Chef in
Rancho Santa Fe, California

Anniversary estate dinner at our Covenant property — 18 guests on our outdoor terrace. We've hosted private dinners at this estate for sixteen years and this was the first format that genuinely matched what the property already is. The chef arrived at our gate, set up in 20 minutes, served wagyu and lobster tail across the full table, performed for 90 minutes with complete professionalism, and left the terrace exactly as it was. Our guests are still describing it as the finest private dinner they've attended in San Diego County. Already reserved the same format for our landmark anniversary next year.

Executive client appreciation dinner at our Rancho Santa Fe compound — 24 guests including C-suite clients from three different industries. These are clients who attend private events at the highest level in cities across the country, and every person said the live hibachi format was categorically different from any private dining experience they'd had at a residential property. Chef was extraordinary, proteins were flawless, and the live performance kept every guest genuinely engaged for the full two hours. Three clients called the next morning to request the contact information.

Milestone 65th birthday at our San Dieguito Road estate — 28 guests from across the country. We had family flying in from the East Coast, Chicago, and Seattle for the occasion and needed a format that matched the estate and the milestone simultaneously. The chef arrived self-contained, set up on our outdoor terrace, and delivered 90 minutes of teppanyaki with filet mignon and Chilean sea bass across the full table. The fire tricks had even our most reserved guests completely engaged. Our go-to format for any future milestone at this property.

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